Categories : Muffins

If you like bananas and chocolate you should try this recipe it works really well as cake pops and can be baked in a Bake Pops Pan if you like. For more information read this Bake Pops review and you will see how easy it is to make cake pops.


  • 2 Eggs
  • 150 grams of sugar
  • 200 g flour
  • 2 tsp Baking Powder
  • 100 g dark chocolate
  • 2 ripe bananas
  • 100 g Melted butter

Preparation Method
Beat the eggs and sugar until white and fluffy. Mix flour and baking powder. Chop the chocolate coarsely and mix with flour, then butter and finally the mashed bananas. Put the batter into muffin cups or a bake pops pan. Bake at 175 degrees Celsius for 20-25 minutes. Turned upside down on a rack when they have cool down.

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